Upcoming Events:
July 27, 10:00am: Farm to Table Sunday Brunch
$60 per Person, Must be paid in advance
Call us at 815-354-9934 to reserve your seat!
$60 per Person, Must be paid in advance
Call us at 815-354-9934 to reserve your seat!
Eggs Benedict
Smoked hand cut ham or spinach poached eggs and house made hollandaise
Quiche Lorraine
Herb Roasted Vegetables
Baby Carrots, Asparagus & Garlic smash red potatoes
Smoked Salmon Lox Platter
Baked Glazed Ham
Belgian Waffles
With maple syrup and Chantilly cream Ganache
Creme Brulee French Toast
Stuffed with Ricotta, Lemon & Blackberries
Prosciutto Wrapped Apple and Brie
Watermelon Goat Cheese Cubes
Chocolate Dipped Bananas
Glazed Grilled Pineapple
Bottomless Drinks Included!
Smoked hand cut ham or spinach poached eggs and house made hollandaise
Quiche Lorraine
Herb Roasted Vegetables
Baby Carrots, Asparagus & Garlic smash red potatoes
Smoked Salmon Lox Platter
Baked Glazed Ham
Belgian Waffles
With maple syrup and Chantilly cream Ganache
Creme Brulee French Toast
Stuffed with Ricotta, Lemon & Blackberries
Prosciutto Wrapped Apple and Brie
Watermelon Goat Cheese Cubes
Chocolate Dipped Bananas
Glazed Grilled Pineapple
Bottomless Drinks Included!
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Delivery is now available through Grubhub and Doordash and online ordering for pickup is available as always.
Our business hours are Tuesday-Friday,8am-4pm, and Saturday, 8am-3pm!
For all 9" Pie orders and catering options, Give us a call at 815-354-9934, Or stop into the shop! 48 Hr notice is required for all 9" pie orders!
HOURS & LOCATION
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Tuesday - Friday
8am - 4pm Saturday 8am-3pm |